Ancient Superfruit from Puxian’s Golden Valleys
- ​Heritage Cultivation
- Cultivated for centuries in ​Puxian County, Shanxi, on sun-drenched terraces with pristine groundwater irrigation.
- Organic practices: No synthetic pesticides, air-dried post-harvest.
- ​Premium Quality Standards
- ​Grade 1 certified: Plump flesh (3-4cm length), deep crimson hue, <2% blemishes.
- Stone-free and pre-washed for convenience.
- ​Nutritional Benefits
- Iron-rich (2.7mg/100g) for blood health.
- Vitamin C content boosts collagen production.
- Natural sugars (70% fructose) for guilt-free energy.
- ​Culinary Flexibility
- Use in:
✓ Traditional Chinese soups & herbal teas
✓ Oatmeal, yogurt, or trail mixes
✓ Steaming with rice for aromatic desserts
✓ Crafting date paste as a sugar substitute
- Use in:
- ​Freshness-Preserving Packaging
- Sealed in 2.5kg biodegradable kraft box with inner moisture barrier.
- Non-GMO and gluten-free certified.
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